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Hands On
Hands On teaches middle school students food safety concepts while meeting Common Core Standards in Math and Language Arts and state mandated curriculum standards.
Grilling Safety
Cases of food poisoning spike in the summer. These resources can help spread the word about ways to reduce the risk of infection and keep your grilling party safe.
Safe Recipe Guide
The Safe Recipe Style Guide is designed for use by professional recipe developers and food journalists who write and publicizes recipes for distribution to the public.
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