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Germs
You can’t see, smell, or taste germs, but they can enter your body when you eat contaminated food and make you sick! Learn about them so you can fight them off!
Free Resources
Get trusted, science-based resources for your food safety education outreach! From infographics to activity sheets, you’ll find something to reach any audience.
Don’t Wing It
Practice safe poultry handling at the store and at home. A few simple Do’s and Don’ts on Touch and Temp will help you reduce the risk of illness from common germs.
Support consumer education
Consumers are the last step in the farm to fork continuum. Join us in helping consumers protect themselves against food poisoning!
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Learn more about our decades of work in building partnerships to spread the word about consumer food safety education and reduce incidence of food poisoning.
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