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Mythbusters 2010

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Myth 1: Leftovers are safe to eat until they smell bad.

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Myth 2: I use bleach and water to sanitize my countertops and the more bleach I use the more bacteria I kill.

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Myth 3: I don’t need to wash my produce if I am going to peel it.

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Myth 4: The stand time recommended for microwaveable foods is optional, it’s just so you don’t burn yourself.

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Mythbusters PowerPoint

 

 

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 Read about BAC Fighters on our Field Reports Blog. 

BAC Fighter Field Report:

Atlanta Kroger Co. Stores Add Culinary Flair to Food Safety Education

Food thermometers and recipes are a perfect match for eager customers. 

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Read more! 

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