Seven Super Steps to Safe Food in the Summer

During warm weather, it is especially important to take extra precautions and practice safe food handling when preparing perishable foods such as meat, poultry, seafood and egg products. The warmer weather conditions may be ideal for outdoor picnics and barbecues, but they also provide…

Summer without Salmonella

Are you aware that illnesses from Salmonella spike in the summer? And that the overwhelming majority of hospitalizations from Salmonellosis occur in children under 5 years of age? We’ve created flyers and postcards in English and Spanish so you can TAKE ACTION this summer…

Summer

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Summer Grilling Graphics

These new grilling graphics in English and Spanish let consumers take safe cooking temperatures with them everywhere they go to grill this summer. Share them on your websites, through your social media channels, or even print them as postcards!   3938

Retailers

We enjoy one of the safest supplies of fresh produce in the world. But that doesn’t mean there aren’t risks. Eating contaminated produce (or fruit and vegetable juices made from contaminated produce) can lead to food poisoning.  Educate customers to become ProducePros and give…

BAC Fighters

Tasteless, colorless and odorless—some microorganisms found in raw fresh foods, including fresh fruits and vegetables, can cause food poisoning. Food poisoning disproportionately affects our most vulnerable populations—including young children, older adults, pregnant women and people with weakened immune systems. There are simple things consumers…

Don’t Stand Back, Fight BAC! ®

Here’s a video message from one of your fellow BAC Fighters: Trasca Mason is an Environmental Health Specialist from McDonough, Georgia. She reaches about 6,700 people a year with food safety messages. Of those 6,700 people, 90% say they will provide more food safety…

Kroger Co. Southwest Stores Step Up Food Safety Communications

The Partnership for Food Safety Education worked with contributing partner Kroger to create a week- by- week Food Safety Education Month outreach plan.  We thank every participating Kroger Co. store for connecting with customers on this important topic! Kroger’s 220 Southwest stores were excited to participate…

Kroger Nashville Store Managers Compete for Best Food Safety Booth

The Partnership for Food Safety Education worked with contributing partner Kroger to create a week- by- week Food Safety Education Month outreach plan.  We thank every participating Kroger Co. store for connecting with customers on this important topic! Shana Davis, Food Safety Manager for Kroger’s Nashville…

Have you met America’s Top BAC Fighter?

If you are a BAC Fighter you might recall our contest last summer to find America’s Top BAC Fighter! Well, are you ready to meet him?  America’s Top BAC Fighter is Trevor Daneker (featured above) and he works at the Rhode Island Community Food…