Partnership for Food Safety Education

FightBAC!

  • Food Safety Basics
    • The Core Four Practices
    • Featured Resources
  • Food Poisoning
    • About Foodborne Illness
    • Foodborne Pathogens
    • Causes & Symptoms
    • Food Safety Glossary
  • Food Safety Education
    • National Food Safety Education Month
    • Safe Poultry Handling
    • Food Safety Mythbusters
    • Prep Yourself: Delivery Food Is on the Way
    • The Story of Your Dinner
    • Flour & Home Food Safety
    • Safe Produce
    • Recall Basics
    • Go 40 or Below
    • Safety in All Seasons
  • K-12 Education
    • Curricula & Programs
    • Hands On
    • Kids Games & Activities
    • School Lunches
  • Child Care
    • Babies & Toddlers
    • Child Care Training
  • Safe Recipes
    • Safe Recipe Style Guide
    • Safe Recipe Activity for Middle School
    • Cookbooks
    • Appetizers
    • Side Dishes
    • Entrees
    • Desserts
  • Free Resources
    • Coronavirus Resources
    • Recorded Webinars
    • World Food Safety Day
    • Global Handwashing Day
    • Recursos en español
    • Evaluation Toolkit
  • About Us
    • Partnership & History
    • Board of Directors
    • Who Is Involved
    • PFSE Team
    • Brand Assets
    • BAC Fighter Ambassadors
    • Job Openings
    • Contact Us
  • Get Involved
  • Events
    • Upcoming Events
    • 2023 Conference
  • News & Blogs

Go 40 or Below

Go 40 or Below logo with tagline

Maintaining home refrigerators at 40°F or below is one of the most effective ways to reduce the risk of foodborne illness for pregnant women and elderly people.

The tools on this page and in the BAC Fighters and Retailers sections help you share this important message with the most vulnerable consumers in your community.

Go 40 or Below Brochure Expecting Mothers English

Go 40 or Below – Expecting Mothers – English Brochure

Go 40 or Below - Expecting Mothers - Spanish Brochure

Go 40 or Below – Expecting Mothers – Spanish Brochure

Go 40 or Below Brochure Seniors English

Go 40 or Below – Seniors – English Brochure

Spanish-Brochure_Seniors_Go40orBelow

Go 40 or Below – Seniors – Spanish Brochure

For more campaign resources, please visit the sections below:

BAC fighters website icon
Retailers website icon

Check it out! In this 30 second video, food safety expert Dr. Robert Gravani of Cornell University talks about one of the most effective ways that consumers can reduce their risk of foodborne illness. Educators and retailers are urged to use this video to connect with consumers on the topic of home food safety.

Learn the Facts!

Go 40 or Below Infographic

Infographic – Go 40 or Below

Go 40 or Below Science Behind Messages

The Science Behind “Go 40 or Below” Messages

Copyright © 2023 · Partnership for Food Safety Education

Facebook Twitter Pinterest Linkedin Instagram Youtube Youtube Envelope
Privacy Policy | Terms and Conditions | Disclaimer