Kroger Nashville Store Managers Compete for Best Food Safety Booth



The Partnership for Food Safety Education worked with contributing partner Kroger to create a week- by- week Food Safety Education Month outreach plan.  We thank every participating Kroger Co. store for connecting with customers on this important topic!

Shana Davis, Food Safety Manager for Kroger’s Nashville division caught up with us to talk about how she encouraged a little healthy competition among store managers to boost food safety education month customer engagement in their 89 Nashville area stores.


Each store was instructed to set up a food safety booth in-store and stock it with the Partnership’s s Home Food Safety Mythbusters flyers.  Store co-managers were on location to engage with customers and answer questions based on the Mythbusters information.  To encourage managers to engage, Shana set up a “best-booth” competition. The districts shared their booth pictures on the private social networking site, Yammer, for a chance to win a prize.

What amazing food safety education work from Nashville!  Thank you Shana! Shana didn’t stop there! She traveled around to stores in her division doing food safety Q&A sessions with customers. Some lucky customers were even given refrigerator and food thermometers!