In these files, you’ll find images of digital thermometers and text, along with burgers (both turkey and beef), chicken, salmon and frittata.
Cook until internal temperature reaches XX (fill in the blank and include chart with specific foods) on food thermometer.
Choose between two different hand models. The clips in these files are short and intended for use in a recipe video. For handwashing instructions and videos, click here.
We’ve done the work for you by adding food safety messages on topics like not reusing marinades and not rinsing meat or poultry. There are also images of washing cutting boards, utensils and counters.
Wash (insert cutting board, counter, utensil, serving plate)
after touching raw meats, poultry, seafood or eggs).
Do not reuse marinades used on raw foods.
Do not rinse raw poultry or meat.
Choose between two different hand models. The clips in these files are short and intended for use in a recipe video. For handwashing instructions and videos, click here.
Say NO to eating raw batter and raw dough! Choose between raw cake batter or raw cookie dough.
Do not eat raw dough.
Do not eat raw batter.
For more information and guidance, email mysaferecipe@fightbac.org. Please allow one business day for us to get back to you.
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