Don’t Wing It

Practice safe poultry handling at the store and at home. A few simple Do’s and Don’ts on Touch and Temp will help you reduce the risk of illness from common germs.

Planning Tips

Invite guests, asking everyone to RSVP before the event so you know how much Find out if your guests have special dietary requirements. Make sure you have enough tables, chairs, glassware and dinnerware or make arrangements to borrow or purchase Decide on the menu…

Seven Super Steps to Safe Food in the Summer

During warm weather, it is especially important to take extra precautions and practice safe food handling when preparing perishable foods such as meat, poultry, seafood and egg products. The warmer weather conditions may be ideal for outdoor picnics and barbecues, but they also provide…

Safe Microwaving

When it comes to Convenience Foods, Cook It Safe Many Americans’ freezers are stocked with fast, tasty convenience foods.  While the shortest distance between the freezer and the table may be the microwave oven, not all convenience foods can be cooked in the microwave….