Food Safety Tips from a 150 Year Old Expert
Andrew Eccles, Nestlé in the United States Nestlé has been around for a while now – 150 years in fact – so we’ve learned a
Andrew Eccles, Nestlé in the United States Nestlé has been around for a while now – 150 years in fact – so we’ve learned a
Elaine Tiller, Nutrition Outreach Instructor with the West Virginia Family Nutrition Program in Princeton knows her way around a food safety class. Raising Awareness of
Lynn Nakamura-Tengan is an Extension Educator at the University of Hawaii at Manoa. Lynn and her team at the College of Tropical Agriculture and Human
Over the years we have all heard advice related to food safety. Some of this advice rings true, while other guidance is just plain wrong!
We Fight BAC, Inc. of Memphis, Tennessee is a program developed by BAC Fighter Jean Bridges. Her program started as a USDA Summer Food Service
Jennifer Jackson of Anne Arundel County Maryland, Department of Aging and Disabilities, shares a BAC Fighter success story from the Older Americans Month Health and
BAC Fighter Jean Bridges of Memphis sent us this inspiring story of her employee, “Jeremy.” In June of 2014, her organization started its’ USDA Summer